"4" INGREDIENT PRAWN PASTA
A simple and satisfying no-fuss dinner for 2. A four ingredient recipe (not including the pasta, cheese, salt and olive oil, of course).
Prep 00:10
Cook 00:20
Serves 2
Easy
Ingredients
100g dried Spaghetti
Extra virgin olive oil
300g ripe mixed tomatoes, roughly chopped
4 cloves garlic, finely sliced
1 tsp chilli flakes
Sea salt, to taste
300g green King prawns, peeled and roughly chopped
2 tbs grated parmesan, plus extra to serve
Method
Step 1. Cook the pasta in salted, boiling water.
Step 2. While the pasta is cooking, heat a generous amount of olive oil in a pan. Add the tomatoes and cook down for around 5 minutes.
Step 3. Add the garlic and chilli. When the pasta is al dente, use tongs to bring the spaghetti from the water to the pan; dragging in some of the pasta water. Spoon in some more pasta water to emulsify.. Add prawns, and through the parmesan.
Step 4: Toss together and finish with a little more olive oil and a little more pasta water to loosen, season with salt and serve with more parmesan.
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